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	<title>Comments on: Cooking In A Cast Iron Skillet</title>
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	<description>Easy Recipes For Your Kitchen</description>
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		<title>By: Joe</title>
		<link>http://www.culinarymusings.com/2009/01/cooking-in-cast-iron/comment-page-1/#comment-433</link>
		<dc:creator>Joe</dc:creator>
		<pubDate>Tue, 04 May 2010 09:59:44 +0000</pubDate>
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		<description>great tips on cleaning the iron skillet, i got an old one i never use, now i can start (once i clean it), and any idea how to cook a chicken stew in a cast iron skillet?</description>
		<content:encoded><![CDATA[<p>great tips on cleaning the iron skillet, i got an old one i never use, now i can start (once i clean it), and any idea how to cook a chicken stew in a cast iron skillet?</p>
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		<title>By: pj*</title>
		<link>http://www.culinarymusings.com/2009/01/cooking-in-cast-iron/comment-page-1/#comment-352</link>
		<dc:creator>pj*</dc:creator>
		<pubDate>Mon, 30 Mar 2009 15:40:13 +0000</pubDate>
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		<description>All of the new cast-iron skillets are rough surfaced, not smooth, as in the &quot;olden days&quot;.  I DO NOT like this surface, and would like to find one with a smooth surface ... any ideas where I can find them?</description>
		<content:encoded><![CDATA[<p>All of the new cast-iron skillets are rough surfaced, not smooth, as in the &#8220;olden days&#8221;.  I DO NOT like this surface, and would like to find one with a smooth surface &#8230; any ideas where I can find them?</p>
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