A few simple additions and an hour baking in the oven will transform ordinary baked beans into something exceptional. This is also an easy side dish made in a dutch oven
Ingredients
1 can baked beans
2 T spicy brown mustard
2 T ketchup
2 T brown sugar
2 T dried onion (or ¼ medium onion, chopped)
1 tsp chili powder
1 10" Dutch Oven
Instructions
Preheat oven to 350.
Add all ingredients, stirring well to combine.
Bake (uncovered) for 45-60 minutes. Baking longer than 45 minutes will allow a bit of a crust to develop on the top of the dish.
Recipe by Culinary Musings at http://www.culinarymusings.com/2021/04/savory-baked-beans/