Sweet Potato Tsimmes - Passover Recipe
Chef: Candy Jacobs
Recipe type: Side Dish
Cuisine: Kosher
- 8 cups sweet potatoes, boiled, peeled, and cut into large chunks.
- 2 cups carrots, peeled and cut into chunks
- ½ cup raisins
- 1 cup orange juice
- ½ cup orange blossom honey
- 1 teaspoon cinnamon OR baking spices
- 3 tablespoons margarine, cut into small pats.
- Preheat oven to 350 degrees.
- Spray a large baking dish (13x9) with cooking spray and add potatoes, carrots, and raisins.
- Stir orange juice, honey, and cinnamon in small bowl. Pour over veggies.
- Dot mixture with small pats of margarine.
- Bake for 20-30 minutes, uncovered. Stir well, and bake for another 20 minutes.
Recipe by Culinary Musings at https://www.culinarymusings.com/2008/04/passover-recipes-sweet-potato-tsimmes/
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