Peach Dump Cake Recipe
Dump cakes are the easiest types of cakes to make because all you do is dump the ingredients into a cooking bowl and cook. Because you alternate fruit, dry ingredients and then soda, you don't even have to mix.
This delicious recipe is fast and is great for a large party.
It smells so good when its cooking you'll attract a crowd in the kitchen.
3 cans sliced peaches (about 40 oz)
2 boxes white cake mix
2 cans lemon lime soda (NOT diet soda)
1 teaspoon ground cinnamon
Place peaches with juice in bottom of a 12” dutch oven. Sprinkle Cinnamon over the peaches.
Sprinkle cake mixes evenly over the top
Gently pour the soda evenly over the top
Bake at 350 for 1 hour. Serve with ice cream.