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Spinach Salad with Mushrooms, Almonds, & Oranges

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Here’s a salad recipe that is wholesome and full of vitamins. The crunch and the different flavors satisfy taste buds young and old.

Combine fresh spinach leaves with sliced white mushrooms, orange slices, and toasted almonds. Tastes best with a light oil vinaigrette for dressing. The oranges and toasted almonds add a lot of flavor, so just a dash of oil and vinegar is needed.

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One Response to “Spinach Salad with Mushrooms, Almonds, & Oranges”

  • interior design:
    June 4, 2011 at 5:09 am

    Amazing post! I initially found your blog a week or so ago, and I want to subscribe to your RSS feed.

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